The essence of our food story is based on the themes of sustainably sourced, locally-inspired and, at the end of the day, contentment.
Food is as much theatre to us as are our adventure offerings. Every occasion should be memorable, every mouthful a celebration of the region, every accompanying beverage a toast, and every dessert a tickle for the taste buds.
Each of the continents we operate in offers unique insight into its countries’ traditions and influences. Expect seasonal offerings that, where possible, are sustainably and locally sourced or lodge grown.
years