Warning: there are seven (!) official mealtimes on an &Beyond safari. Until you’ve actually experienced them, it may sound excessive, but be forewarned. You’ll likely set out with the best intentions of eating ‘sensibly’ and skipping a few of those feeding times, but chances are it just won’t (nor should it) happen. Each and every meal, nibble, drink and dessert is indeed a celebration not to be missed.
Across all 29 camps and lodges in our portfolio, the recipe for an unforgettable guest experience is universal. It is the perfect mix of exhilarating wildlife sightings, cultural interactions and bucket list adventures in iconic natural destinations with industry-leading guides, combined with world-class hospitality in luxurious homes-away-from-home, and imbued throughout with good, old-fashioned comfort food for the soul.
The food obviously being a crucial ingredient in this well-honed recipe. A well-fed guest is a happy guest, which is why our expert chefs put so much time, expertise, creativity and flair into perfecting each of those seven official mealtimes.
These 10 tenets behind our food ethos ensure that each and every ‘moment on the lips’ is indeed a celebration.
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